Cuban Style Boiled Yucca

Ingredients

• 1 lb frozen yucca
• 2 tablespoons The Spice King's Garlic Mojo Seasoning Paste
• 1/4 teaspoon oregano
• 1 onion
• Juice from 1 lemon, lime or sour orange
• 1/4 cup of olive oil
• 1/2 teaspoon The Spice King All Purpose Seasoning
• 1/2 teaspoon The Spice King Gourmet Seasoned Sea Salt
• 1/2 teaspoon Black pepper
  
  

Directions

1. In a small pot, add olive oil, garlic paste and sauté briefly.
2. Add yucca and cover with water.
3. Add 1/2 of each teaspoon of The Spice King All Purpose Seasoning, The Spice King Gourmet Seasoned Sea Salt, and black pepper.
4. Simmer until tender about 20 minutes.
5. Add sliced onion and lemon juice.
6. Allow to simmer until onions are cooked yet crisp (about 10 minutes).
7. Adjust flavor with seasonings, if desired.
8. Garnish with freshly chopped parsley.