The Spice King's Haitian Black Rice Ingredients FOR THE HAITIAN SEASONING PASTE 1 onion 3 shallots 1 bunch of scallions 8 garlic cloves 1 teaspoon garlic powder 2 tablespoons chicken bouillon 1 tablespoon The Spice King’s...
Haitian Pikliz Ingredients 4-6 scotch bonnet peppers sliced into strips 2 cups thinly sliced cabbage or 2 cups shredded cabbage 1/2 cup thinly sliced carrots or 1/2 cup shredded carrot 1/4 cup...
The Spice King's Indian Chicken Biryani Rice Ingredients 1 tablespoon The Spice King All Purpose Seasoning 5 lbs maple leaf duck cut into stew size pieces (or chicken) 5 cloves 6 cardamon pods 2 cinnamon sticks 2...
The Spice King's Caribbean Style Rice & Peas Rice and peas can be described as an unforgettably fluffy rice simmered in coconut milk and accented with fresh thyme and red kidney beans. No Caribbean meal is complete without...
The Spice King’s Twice Baked Coco Yams The Spice King shares his famous recipe for twice baked sweet potatoes with coconut, ginger, and walnuts. Ingredients FOR THE SWEET POTATOES 6 small yams or sweet potato 2 teaspoons...
The Spice King’s Caribbean Festival Recipe (Fried Dumplings) This side item can be served with any Caribbean dish, especially seafood. Ingredients 1 1/2 cups flour 3 tablespoons corn flour (masa) 1 cup water 1/2 teaspoon salt 2 tablespoons...