Recipes

The perfect rub for roasted chicken or turkey The secret behind this rub is that it acts as a dry brine. When marinated over night, the salt in the rub...

Ingredients 2 1/2 lbs clams 1 lb spaghetti 2 cloves garlic 1 large tomato 1 shallot minced 1/4 cup olive oil 1/4 cup white wine 1/4 cup clam juice 1...

Ingredients INGREDIENTS FOR THE MEAT SAUCE 1 tablespoon butter 1 pound ground beef, chuck 1 yellow onion, chopped finely 4 cloves garlic 1/2 teaspoon salt 1/4 teaspoon pepper 1 tablespoon...

Tender succulent lamb is braised in a rich demi-glace made with The Spice King’s Oxtail seasoning and sautéed with gnocchi, asparagus and rosemary. If you want an even more exotic...

My Great Grandfather, Gene Johnson, was famous for his seafood dinners in St. Augustine Florida in the 1920’s-60’s. His famous movie star patrons like Lucille Ball, Fred Astaire, Clark Gable,...

My good friend Roya is the queen of Cajun Creole shrimp! She called me this morning raving over this dish and we spent hours on the phone discussing how to...